Recipe of Perfect Blueberry bundt cake

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We hope you got insight from reading it, now let's go back to blueberry bundt cake recipe. You can have blueberry bundt cake using 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Blueberry bundt cake :

• Provide 1 cup of butter, room temperature.
• Provide 2 cups of sugar.
• You need 1 cup of sour cream.
• Prepare 2 of eggs.
• Take 1 teaspoon of vanilla extract.
• You need 1 3/4 cup of flour.
• Prepare 1 teaspoon of baking powder.
• Provide 1/4 teaspoon of salt.
• Provide 1 cup of fresh or frozen blueberries.
• Prepare of For the streusel:.
• Provide 1/2 cup of brown sugar.
• Get 1 teaspoon of cinnamon.
• You need 1/2 cup of chopped pecans.

Steps to make Blueberry bundt cake :

• Preheat your oven to 350 degrees and grease and flour a 9 inch pan in a large bowl cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time. Stir in the sour cream and vanilla.
• Combine the flour, baking powder and salt and stir it into the butter mixture until well blended.
• Fold in the blueberries spoon half of the batter into prepared bundt pan.
• In a small bowl combine the brown sugar and cinnamon. Sprinkle half of the brown sugar mixture over the batter in the pan and top with the second half of the batter. Sprinkle the rest of the brown sugar mixture over the top of everything.
• Bake the cake for 55 to 60 minutes in preheated oven. Cool cake in the pan on a wire rack about 10 minutes before turning out onto a cake plate

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